Raising Chicago introduces players to an underexplored part of Chicago's early history. The game's transatlantic journey reflects global shifts in the booming board gaming market.

The Music Box Theatre brings international horror films to Chicago because they can make you terrified of things you didn't know you could be afraid of. Curators think audiences' shrieks, shouts, and screams bring people and cultures together.

How would you explain Chicago’s business culture to folks who have never been to the U.S.? Here’s how one expert does it.

In Illinois, Chinese investors own only about one square mile of land, while Portuguese, Italian, and Canadian interests hold over 760 square miles combined.

For more than a century, tattoo artists have connected Chicagoans with other countries and cultures — a tradition that lives on, even as the industry changes.

Illinois and its largest city play crucial parts in the worldwide trade landscape. To understand what those parts entail, we spoke to World Business Chicago.

Chef Johnny Clark calls his new Ukrainian restaurant Anelya a “political statement” to the world that Ukrainian food “isn’t just Russian with a twist” — and that it deserves a Michelin star of its own.

This blog post from our "Field Notes" series explains smallholder farmers in the drylands, and why they are among the most affected in a warming world.

Check out our weekly round up of the top news and research in food, agriculture, and global development.

While younger Americans are most concerned about climate change, pluralities of each generation are ready to take action to prevent it.