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Were the recommendations in the Center on Global Food and Agriculture's 2015 nutrition report successful? The Council examines this question in the first part of our 2021 series to find out.

Unlocking local knowledge and know-how in Regional Innovation Hubs.

Americans of color tend to be more supportive of efforts to address climate change than White Americans.

Our weekly round up of the week's top news and research in food, agriculture, and global development.

Some say China's Belt and Road Initiative is a solution to help African countries build modern economies, while others call it "debt trap diplomacy." Who's right and how can—or should—the United States compete?

The Caribbean nation is no stranger to chaos, devastation, or interference from outside its borders. After a presidential assassination, what does the future hold?

In countries that favor a negotiated end to the conflict, support for specific policy measures that aid Ukraine has fallen.

Safeguarding methods of democratic influence is a core strategic mandate for city governments to legitimize technology.

Were the recommendations in the Center on Global Food and Agriculture's 2015 nutrition report successful? The Council examines this question in the second part of our 2021 series to find out.

Our weekly roundup of the week's top news and research in food, agriculture, and global development.