The Zuni Indigenous community looks towards their past to address issues around agriculture, food access, health, and the environment in sustainable ways.
Indigenous perspectives utilize regenerative farming practices through embodying interconnectedness, ultimately protecting the environment from climate change.
Scott MacMillan recalls 2015 World Food Prize winner Fazle Hasan Abed's legacy and its impact on food security.
The Task Force on Hunger, Nutrition, and Health presents their 2022 Report.
Discrimination, diminishing number of Black farmers leads to persistence of food insecurity in America.
Food available in federal assistance programs is not acceptable to various communities with specific religious, cultural, or physical requirements.
Fundamental issues in food assistance programs exclude the disability community and people requiring culturally relevant foods.
Men often fall outside of gendered stereotypes of food assistance programs, failing to reflect nuanced experiences of hunger in the United States.
Food preparation is a common barrier to accessing healthy, nutritious meals for families, making SNAP expansions vital to food security.
The Council co-authors recommendations to advance the goals of the 2022 White House Conference on Hunger, Nutrition, and Health.
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