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1521 – 1530 of 2,724 search results for Emerging Leaders Program
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IAEA ImagebankFood Safety Research is Foundational to Food Security
In this blog post from our "Field Notes" series, the authors underscore the point that foods can be nutritious, sufficient, and available—but if those foods are unsafe, there is no food security.
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Justin AikinChina's Blockbuster Influence in Hollywood
Movie producer Lynda Obst and Orville Schell of the Asia Society join Deep Dish to examine how China is changing the US box office.
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Stefan Kornelius
Head of Foreign Policy Department, Süddeutsche Zeitung
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Nikolaus Lang
Senior Partner and Managing Director, BCG
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Lina Tori Jan
Social Entrepreneur & Public Speaker
Expertise
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Bian Li
Founder, The Hungry Lab
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Jayanta ShawAmaranth, Brain Food, and a Diversified Database
Our weekly roundup of the week's top news and research in food, agriculture, and global development.
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Jan BaborákGenetics and Genomics Advancements to Tackle Constraints to Smallholder Poultry Production in Africa
This blog post from our "Field Notes" series focuses on Newcastle disease, which poses a substantial threat to the poultry sector in Africa.
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AP PhotosAmericans Broadly Favorable to Participating in International Agreements
The public supports US participation in the Paris climate agreement, the Iran nuclear deal, and more.
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Charles Dharapak / APAAPI Views on US-China Relations
Asian Americans are less likely than other racial or ethnic groups to say China’s rise is a “critical” threat to the United States.