Investing in regenerative agriculture opens a world of possibilities for the agricultural sector.

From the United Kingdom to China, youth unemployment has been a point of concern. But across the world there is also a growing number of young people who aren’t in school, don’t have a job, and aren’t in any sort of vocational training.

Productive practices of Indigenous women's groups have significant value in contributing to the conservation of biodiversity and the well-being of humanity, and therefore encourage exchange and dialogue.

Through selective breeding of African indigenous chickens to improve small scale poultry production, we can tackle food insecurity in Tanzania and Ghana.

Across Africa, food processors serve a vital function in protecting food security and livelihoods. But the COVID-19 pandemic is creating new challenges that threaten the very survival of these companies.

In this blog post from our "Field Notes" series, the authors underscore the point that foods can be nutritious, sufficient, and available—but if those foods are unsafe, there is no food security.

In this post from our "Uncharted Waters" blog series, we discuss that while the water footprint of livestock is substantive, the cost of that footprint is far from straightforward.

Agriculture has great potential for carbon offsets, but implementation will be complicated.

MCC-funded procurement curriculum, 1,315 stu- dents have completed project internships ... Under USDA’s McGovern-Dole Program in 2011, the World Food Program received ... World Food Program.