The Global Child Nutrition Foundation shares key insights into the impact of school meal programs, and how the COVID-19 pandemic has put children at nutritional risk.

Cohort, 2019, Industry, Government, Policy, & Public Affairs, Sector, Non-profit, Emanuel “Manny” Johnson joined the Robert R. McCormick Foundation in 2016, where he serves as the program officer for the Veterans Program, managing a $3 million portfolio of 35 grantees. Additionally, he serves...

Cohort, 2013, Industry, Healthcare, Sector, Non-profit, Carolyn Baer is a global health specialist with over 20 years of experience leading programs focused on reproductive health for women and girls in humanitarian settings, as well as infectious disease surveillance and response. She played a k...

There has long been a mutual imbrication of Christian values and ideals with US foreign policy. Through “America Prays,” Trump is doubling down.

Cohort, 2026, Industry, Healthcare, Sector, Non-profit, Social Media, Michelle Adeniyi is driven by a simple belief: lasting change in global health begins with listening to communities. As a program officer for global health at Crown Family Philanthropies, she helps shape partnerships that stren...

Mary Rodgers, Abbott Surveillance Program's Principal Scientist, takes a minute to discuss the importance of anitbody testing and what we have learned from the pandemic.

Council Distinguished Fellow and Former Executive Director of the World Food Program Catherine Bertini reflects on why elevating women and girls worldwide matters.