Search The Council

Nearly a decade ago, SAWBO was launched by and remains co-directed by Drs. Julia Bello-Bravo and Barry Pittendrigh, both currently faculty members at Michigan State University (MSU).

President Jair Bolsonaro might be leaving office, but the country’s political trust issues are far from resolved.

This Chicago Council on Global Affairs survey indicates that American public is strongly supportive of an alliance with Korea but less supportive of trade ties.

Our weekly roundup the top news and research in food, agriculture, and global development.

Ten years after The First 1,000 Days book began, Roger Thurow revisits the featured mothers and children to see how they are faring.

With Wisconsin's labor force projected to shrink as the population ages, immigrants will be a vital part of the state's future economic stability.

Melinda Haring and Joanna Rohozinska join the Chicago Council on Global Affairs’ Deep Dish podcast to discuss the latest in Europe.

Latin American political expert Pete Schechter joins Deep Dish to discuss the differences between far-right populism in Brazil and the U.S.

In this blog post from the Chicago Council on Global Affairs, Jacqueline Hughes discusses the sustainability of food systems.

Around the world, cities continue to protect the basic human rights of vulnerable populations in the face of fierce opposition from national governments.

This report summarizes the Transforming Industrial Regions of North America and Europe symposium, including strategies to rebuild economies and stem anti-democratic populism.

Federal investment in space technology is crucial to help farmers fight climate change—this generation's moonshot.

The Council's first digital Global Food Security Symposium explored the challenges facing agriculture and the innovations, approaches, and solutions needed to build a more equitable and sustainable food system.

The 2005 Chicago Council Survey explored public opinion on democracy promotion post-September 11 world as one of the core principles of US foreign policy

A March 2021 survey finds Americans see US priorities in Asia to be less about limiting the expansion of China and more about economic growth and strengthening democracy.

Our weekly roundup of the week's top news and research in food, agriculture, and global development.

As President Biden heads to the UN climate summit, one Senator has gutted his plans for clean energy reform.

The South Korean public is split on a second THAAD battery, but the question wording left a lot to be desired.

This blog post from the Chicago Council on Global Affairs explains how smallholder farmers in the drylands are among the most affected in a warming world.

This survey shows a majority of Americans support the broad outlines of an agreement with Iran to limit its nuclear program to civilian uses.

Pattis Family Foundation Global Cities Book Award nominee Edward Glaeser examines the gaps in health care, education, and governance laid bare by the pandemic.

If left unmitigated, hunger- and climate change-induced suffering in both Afghanistan and Haiti will likely exacerbate current political instability and conflict.

Survey data shows Sanders supporters are concerned about global overreach and that it comes at the expense of the economy and general quality of life.

Over the weekend, North Korea launched a new cruise missile. It's unlikely to shift American public opinion.

Recommendations for how the Obama administration and Congress can restore America’s leadership in the fight against global hunger and poverty.

How can the US confront human rights abuses in China, without robbing athletes of the opportunity to compete on the world stage?

A rise in demand for food delivery is outpacing the capacity of delivery workers, leading to concerns about food price increases.

International Crisis Group’s Laurel Miller and former US Ambassador to Afghanistan P. Michael McKinley join Deep Dish to explain what the United States and the world should do to help the Afghan people.

John Austin shares insights from a transatlantic convening that explores the political repercussions of economic inequality and extremist ideology.

Karl Friedhoff examines the United States' nuanced understanding of policy options on North Korea's nuclear program.

This Chicago Council on Global Affairs survey indicates US public views North Korea’s nuclear program as one of the top threats facing the country.

This report urges the US government focus its global food security strategy on science, increasing trade flows for agriculture and food, and incentivizing greater business activity in low-income countries.

While the public would prefer diplomacy with Iran, they are not taking more aggressive options off the table.

This blog post from the Chicago Council on Global Affairs explains that the future is not bright for Chicago’s Mexican population stability or growth.

People around the world offer their perspectives on the global themes of King Charles III's first address on the world stage.

Across Africa, food processors serve a vital function in protecting food security and livelihoods. But the COVID-19 pandemic is creating new challenges that threaten the very survival of these companies.

Agriculture has great potential for carbon offsets, but implementation will be complicated.

American religious groups have spent millions exporting homophobia to the East African nation.

Cities are now more connected than ever before on a global scale. Yet local governments are not just spectators of this networked age: they are actively forging links across borders, taking part in setting the international agenda, and shifting the

In picking fronts that offer the paths of least resistance, trilateral cooperation will maximize the presence of all three countries in ASEAN, maintaining balance in the region and making collective progress toward economic and development goals.

Recent polls find a geographic divide in the region when it comes to public perceptions of the conflict.

Catch the week's top news and research in food, agriculture, and global development in our Global Food for Thought news brief.