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With investment from governments, philanthropists, and the private sector, the world can halt the spread of pandemic-induced food insecurity.

With the global infection rate increasing for the first time since April, some countries are pumping the brakes on ambitious recovery plans.

Our weekly roundup of the week's top news and research in food, agriculture, and global development.

With high-profile suspensions of the AstraZeneca and Johnson and Johnson vaccine, fear of potential side effects and uneven efficacy of vaccine rollouts are causing concern for some.

This Chicago Council on Global Affairs blog post explores if economic inequality is the inevitable consequence of becoming a globally powerful city.

President Jair Bolsonaro might be leaving office, but the country’s political trust issues are far from resolved.

A secure food supply chain is critical to ensure that the COVID-19 crisis does not become a cycle of food insecurity and illness. We must rethink our food supply.

Universities can serve as economic engines for rural cities, but collaboration between academia, government, and the private sector is key to sustainable growth.

Global Cities intern Paula Pelletier examines what cities should do with programs formed in response to COVID-19.