Precise, timely, and trustworthy data can help achieve food security within African cities.

In this blog post from our "Field Notes" series, the authors underscore the point that foods can be nutritious, sufficient, and available—but if those foods are unsafe, there is no food security.

If food waste were a country, it would be the world's third-largest greenhouse gas emitter behind China and the US.

Tens of millions of people in East Africa, the Horn, and up through the Middle East are facing the prospect of extreme hunger as a plague of locusts spreads in the region.

In this post from our "Uncharted Waters" blog series, we discuss that while the water footprint of livestock is substantive, the cost of that footprint is far from straightforward.

March 19, 2019, RESEARCH Report by Mark W. Rosegrant, Download Report (PDF), This report examines the urgent challenges created by water scarcity and the impact on food security., Introduction, Successful, sustainable water management in agriculture is imperative to achieve the food and nutrition...

Chicago recently launched a citywide composting initiative to divert food waste from landfills and help reduce greenhouse gas emissions — something other global cities have been tackling for years.

We know Venice is sinking. What about Chicago, which accounts for about 234 square miles of land?

The inclusion of gender mainstreaming in agricultural AI can help reduce gender inequity for female smallholder farmers.

Across Chicago, murals and other public artworks depict the city’s immigrant communities and our connections to cultures around the globe.