Search The Council

Around the world, cities continue to protect the basic human rights of vulnerable populations in the face of fierce opposition from national governments.

Were the recommendations in the Center on Global Food and Agriculture's 2015 nutrition report successful? The Council examines this question in the second part of our 2021 series to find out.

Given the rising global threats, turning inward is a politically expedient platform. But overcoming global challenges requires trust and cooperation.

This Chicago Council on Global Affairs survey indicates US public views North Korea’s nuclear program as one of the top threats facing the country.

Recent polling reveals both good and bad news for the future of US-Russian relations.

Catch the week's top news and research in food, agriculture, and global development in our Global Food for Thought news brief.

The U.S. has given more money to Israel than any other country since 1946.

In this blog post from the Chicago Council on Global Affairs, Jacqueline Hughes discusses the sustainability of food systems.

Sub-Saharan Africa and South Asia each lose about 11 percent of GDP annually. In our global economy, a stunted child anywhere becomes a stunted child everywhere.

Harold Hongju Koh joins the Council’s Deep Dish podcast to discuss his new book, The Trump Administration and International Law.