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To thrive in today's tech and knowledge-driven economy, cities must attract cutting-edge businesses and support startups, yet neither is possible without educated workers, innovators, and entrepreneurs.

"Federal policymakers need to ensure that SNAP focuses more attention and resources on the diet quality of recipients," writes Dan Glickman with Ann Veneman.

Recent summits between Korean and American leaders may determine whether diplomacy or military confrontation will prevail in engaging North Korea.

Micromobility can play a major role in transportation decarbonization, but its potential varies depending on the conditions in which it's employed.

While the US public believes trade is good for the economy, it does favors some restrictions—especially on goods such as semiconductors.

The United States has made big pledges for global nutrition. Our white paper offers recommendations to turn commitments into action.

A survey that examines the divide between foreign policy experts and the public.

Seven in 10 say the security relationship with Seoul does more to strengthen US national security than weaken it.

Check out our weekly roundup of the week's top stories in food, agriculture, and global development.

The 2023 Farm Bill will be a significant legislative hurdle that will require input, coordination, and buy-in from all sectors and actors within the domestic food system.

If food waste were a country, it would be the world's third-largest greenhouse gas emitter behind China and the US.

The Council convened a task force to provide recommendations to advance the goals of the 2022 White House Conference on Hunger, Nutrition, and Health.

With all eyes on Ukraine, it is unclear if a seventh North Korean nuclear test will really register with the American public.

Public opinion data finds robust support for a domestic nuclear weapons program in South Korea.

Robert Paarlberg challenges the UN to look beyond food access to food excess and the health issues that accompany it.

Xuefei Ren argues that cities in China and India are more aptly compared in territorial vs. associational governance than by regime type.

Our weekly round up of the week's top news and research in food, agriculture, and global development.

Scott MacMillan recalls 2015 World Food Prize winner Fazle Hasan Abed's legacy and its impact on food security.

The world needs a healthier food environment that is easier for everyday people to navigate in order to achieve nutrition security.

The hunt for the key battery component is only the beginning of the story.