Each year, the Chicago Council on Global Affairs holds a Global Leadership Awards Dinner to honor distinguished individuals for their outstanding achievements in the realms of international relations, global thought leadership, and philanthropy. This prestigious fundraising event is a highlight o...

Ivo Daalder talks with reporters from some of the world's leading media outlets about the week's most important global affairs news.

Australians are more concerned about severe weather events than the climate crisis causing them. But is tackling the former alone just putting out fires?

Dutch and American publics do not see China’s economic growth as beneficial and view the country as a security threat.

With Washington prioritizing deal-making over competition, Beijing’s confidence is growing—and the risk of miscalculation is rising. Could China use America’s time-out from strategic competition to surpass it economically, technologically, and geopolitically?

The Abraham Accords didn't provoke a reaction among many Arab states. Why?

With global and local markets disrupted by COVID-19, it is vital that the World Food Programme maintain its food assistance programmes, which offer a lifeline to 87 million vulnerable people around the world.

Council expert Roger Thurow explains how most African countries don’t have the resources to provide aid to their own citizens.

Two billion people in the Global South suffer from micronutrient deficiencies due to failures in providing adequate nutrition.

In this blog post from our "Field Notes" series, Jacqueline Hughes discusses the sustainability of food systems.