A secure food supply chain is critical to ensure that the COVID-19 crisis does not become a cycle of food insecurity and illness. We must rethink our food supply.

Investing in regenerative agriculture opens a world of possibilities for the agricultural sector.

The 2023 Farm Bill will be a significant legislative hurdle that will require input, coordination, and buy-in from all sectors and actors within the domestic food system.

The world is facing three global water crises—it's imperative that we respond to them.

​A growing body of research shows that resilience in itself may only be part of a of greater opportunity when the risk of weather-related disasters is what holds people back.

September 1, 2023 Check out our roundup of the week's top news and research in food, agriculture, and global development.

The Pattis Family Foundation Global Cities Book Award finalist discusses how infrastructure like transit impacts the daily lives of city residents.

The Council's first digital Global Food Security Symposium explored the challenges facing agriculture and the innovations, approaches, and solutions needed to build a more equitable and sustainable food system.

England is the latest in a string of countries to test giving its residents a guaranteed amount of money every month, also known as a universal basic income (UBI).

As technology expands what is possible in our food system, inefficiencies can arise and make it difficult for policy to change as rapidly as our technology does.