As President Biden arrives in Europe, Council President Ivo Daalder explains what to expect from the first in-person meetings with European allies.

Outbreaks continue to emerge even as vaccinations increase; some countries feel safe to engage in more normal activities while others introduce new restrictions.

As the coronavirus pandemic begins to quickly spread across the globe, Council experts assess public opinion around about the virus and its impact.

Convened annually by the Council's Center on Global Food and Agriculture, the symposium on global agriculture and food security provides a platform for discussion about the US government and the international community’s progress on addressing the problem of food insecurity.

Check out our round up of the week's top stories in food, agriculture, and global development!

Businesses in the center of the value chain are crucial to the food system, and these intermediary links are under threat from the COVID-19 pandemic.

With investment from governments, philanthropists, and the private sector, the world can halt the spread of pandemic-induced food insecurity.

It has now been a year since many nations began to implement restrictions due to the pandemic. As the global health crisis drags into its second year, more people seek the vaccine as a way to return to normal.