Commentary

With the loss of Angela Merkel, will the EU survive COVID-19, which is yet another institutional and existential blow? ​

Reducing postharvest losses by half would result in enough food to feed a billion people, increase smallholder income levels and minimize pressure on natural resources.

How are men and women experiencing the effects of the coronavirus differently? Why is it important to understand these differences?

POLITICO’s Ryan Heath joins Deep Dish to explains the lessons the United States can learn from countries around that world in the effort to contain COVID-19.

Governments around the world impose increasing restrictions upon their citizens’ daily lives as the number of active infections surges worldwide. How are global publics reacting?

Although the American public doesn't believe the war with Afghanistan was worth the cost, they also think the US should maintain bases in the country.

How can we achieve food and nutritional security in ways that also enhance rural livelihoods, reduce environmental degradation, and boost agriculture’s resilience?

Council experts analyze global public opinion after the WHO officially declared the spread of COVID-19 a global pandemic.

If the international community does not respond to the coronavirus pandemic by creating new global structures to deal with such outbreaks in the future, it will be guilty of criminal neglect.

It is not just cities, but also their local and global supply chains, travel networks, airports and specific neighborhoods that are sources of contagion.