Commentary

Paul Newnham identifies key gaps in efforts to end hunger, and offers solutions to break down silos and build up food systems.

Senior Fellow Roger Thurow details the true costs of malnutrition today and tomorrow.

Federal investment in space technology is crucial to help farmers fight climate change—this generation's moonshot.

Businesses in the center of the value chain are crucial to the food system, and these intermediary links are under threat from the COVID-19 pandemic.

Digital Green explains how a data sharing protocol can empower farmers and build a better food system in week two of our blog series, Harvesting Tomorrow.

Check out the week's top news and research in food, agriculture, and global development!

This Earth Day, one plant breeder reflects on the food security promise of innovative biotechnology and how it has been misunderstood.

Our weekly round up of the week's top news and research in food, agriculture, and global development.

With food security front and center amid COVID-19, climate change, and increased conflict, understanding how the US engages on this issue globally is critical.

The Global Child Nutrition Foundation shares key insights into the impact of school meal programs, and how the COVID-19 pandemic has put children at nutritional risk.